Antithesis Foods Launches New Gluten Free Brand

Antithesis Foods Launches New Gluten Free Brand

Antithesis Foods, the snack food innovators that debuted with Grabanzos, a chocolate-covered chickpea-based snack, announced the launch of its new brand this month. Protos are grain-free baked “crisps” or chips based on the same gluten-free legume technology the...
Introducing eLab’s Newest Student Startups

Introducing eLab’s Newest Student Startups

Following a competitive application process, eLab, Cornell’s student startup accelerator, announced the 20 student teams selected for participation in the 2021-22 cohort. In the upcoming year, these aspiring startup founders will complete entrepreneurship bootcamps,...
Startup Cornell Podcast Spotlights Jehron Petty

Startup Cornell Podcast Spotlights Jehron Petty

The third episode of Startup Cornell, Entrepreneurship at Cornell’s podcast highlighting the entrepreneurial ideas and success stories of Cornell students, faculty, staff, and alumni, featured eLab alumnus, Jehron Petty ‘20. Petty is the founder and CEO of ColorStack,...